The other students I talked to were inclined to agree. When it comes to all the things that matter about these incredibly popular breaded pieces of chicken - taste, crunchiness and overall texture - the new chicken nuggets excel. If you ask me, Foco’s new chicken nuggets are simply excellent. And after I had the opportunity to try them, I immediately understood what all of the excitement was about. However, upon my arrival to campus, I could not stop hearing about a change to what is perhaps the biggest staple of college dining - chicken nuggets.
Bake My Day still has baked goods, the salad station still has salads and the soup station still has, well, soup. Looking around the Class of 1953 Commons this term, not much has changed.
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